EstivalesViandes

Stir-fried noodles with roast pork

  • Serves 4
  • 35 minutes
  • Easy
Paquet de Nouilles aux oeufs frais Lustucru 250g

Fresh eggs

Noodles

INGREDIENTS

  • 300g pasta

  • 4 carrots

  • 1 bunch fresh spring onions

  • A few slices of roast pork

  • 1 clove garlic

  • 0.5 bunch chives

  • 3 tablespoons sesame seeds

  • Sesame oil

  • 1 vegetable stock cube

  • Salt and pepper

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Nouilles sautées au rôti de porc

PREPARATION

Prep time: 15 min Cook time: 20 min

  1. Cook the pasta according to package directions, adding a vegetable broth cube.

  2. Mince the spring onions (including the green parts), cut the carrots into strips, and crush the garlic.

  3. Toast the sesame seeds in a hot frying pan and set aside. Be careful, the seeds brown quickly.

  4. In a frying pan, sauté the vegetables in oil, starting with the carrots. The spring onions should be golden brown, and the garlic should be barely cooked. Season lightly.

  5. Slice the roast into thin slices and add them to the vegetables. Sear well.

  6. Then add the pasta and cook for another 2 minutes, stirring gently.

  7. Just before serving, add the sesame seeds and chopped chives.