EstivalesViandes

Nuggets with pasta shells and paprika

  • 4 People
  • 37 minutes
  • Easy

INGREDIENTS

  • 200g Lustucru Paprika shell pasta

  • 2 chicken breasts (approx. 250g)

  • 1 egg

  • A little flour

  • A little breadcrumbs

  • A few sprigs of parsley

  • Sunflower oil, salt, pepper

  • Barbecue or TexMex sauce

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Nuggets coquillettes Paprika

PREPARATION

Prep time: 20 min Cook time: 17 min

  1. Cut the chicken into large pieces. Beat the egg in a bowl.

  2. Roll the chicken pieces first in flour, then in the beaten egg, and finally in breadcrumbs.

  3. Fry the nuggets in a pan over medium heat with oil until golden brown (you can also cook them in an Airfryer: spray with oil then cook for 10 minutes at 200°C).

  4. Cook the pasta according to package directions, then drain.

  5. Serve the nuggets with the pasta, sprinkle with parsley and enjoy with a Barbecue or TexMex sauce.